A water dispersible suspension for the post-harvest control of potato tuber diseases caused by Fusarium spp., Phoma spp., Helminthosporium spp., Oospora spp., and Rhizoctonia spp. and apple and pear diseases caused by Penicillium spp. and Botrytis cinerea; for the control of Green Mould (Trichoderma spp.) and suppression of Dry Bubble (Verticillium fungicola) on white button mushrooms.
For labelled crops, specific application rates, directions, mixing instructions and precautions, read the product label.